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​ITALIAN CULINARY CONSORTIUM
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ABOUT US

The core mission of ICC is to promote the Made in Italy brand and serve as the official voice for professional Italian hospitality businesses. ICC fosters collaboration within the local community while maintaining a strong international outlook. Additionally, it supports and mentors individuals and teams representing Italian Culinary Arts as they prepare for and compete in prestigious competitions both in Italy and across the globe.

The educational and social activities promote interaction and networking among members and helps to train the culinary workforce to improving skills and productivity standards in their respective workplaces.

With its diverse portfolios, the alliance is managed by a team of dedicated committee members led by ICC President, Chef Carmelo Carnevale

The entire committee is made of members who volunteer their personal time in managing the various portfolios throughout the year.

WHO ARE WE

​An international alliance of professional chefs and restaurant team members, a culinary consortium, with a passion for Italian hospitality. ICC is committed to advancing the profession and leveraging influence for the betterment of the industry and humanity at large.

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WHY US

We aim to promote culinary skills throughout the industry and protect the interests of our membership. We are available to support and gain recognition for our members as highly skilled professionals within the catering industry and can provide information at all levels of the profession. To help us achieve this, we liaise with examining bodies and other educational and vocational establishments in relation to the culinary arts.

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OUR MISSION

At Italian Culinary Consortium, we are dedicated to promoting the art of Italian cuisine and hospitality on a global scale. Our mission is to uphold the traditions of Italian culinary excellence while embracing innovation and creativity. We strive to foster a community of culinary professionals who are passionate about sharing the authentic flavors and experiences of Italy with the world.

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EDUCATION

Italian Culinary Consortium supports “Food & Beverage “ education with our landmark Recognition of Quality Italian Culinary Education program and certification.

NETWORKING

Italian Culinary Consortium team provides a gateway to global culinary networking opportunities and hosts annual conference international Congress & Expo for the hospitality business and the “All Things Italy “ 

Become a Member of ICC

Boost your career and network with industry experts of the Italian culinary hospitality community

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JOIN OUR ORGANISATION TODAY

Our team of master chefs brings together a wealth of experience and expertise in crafting exquisite Italian dishes, each with a unique touch that reflects the diverse culinary heritage of Italy.

TAKE YOUR PLACE AT ICC

The only Italian culinary Consortium and chef’s alliance promoting the professional image of all branches of the industry worldwide through education of culinarians at all levels. It is a network with renowned food and beverage managers, chefs members, top industry professionals and executives.

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  • Get involved through participation in your local ICC delegation

  • Propel your career through Certification.

  • Access ICC Career Center. Our web-based service allows job seekers to post résumés and view open positions across the nation.

  • Access the latest trends with National Culinary Review

  • Receive up-to-date ICC newsletter

  • E-Shop: ICC online store with culinary books, textbooks, cookbooks, ICC logo merchandise and more! ( Coming Soon!!!!)

  • Competitions: participation in our local, regional or national ICC sanctioned competitions

  • Gain access to a global network of members and alliance

MEMBERSHIP FORM

STAY IN THE KNOW

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© 2024 Italian Culinary Consortium

Website design by Nikki McGuinness@Creatioxrecording

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